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Cook thoroughly. Cooking Instructions: Oven: Heat oven to 429 F. Place frozen patties on baking sheet. Bake 12 to 14 min. Skillet: Cook frozen patties in a nonstick skillet on medium heat 10 to 12 min, turning occasionally. Microwave (1100 watt): (1) Place 1 unwrapped frozen patty on a paper towel-covered microwaveable plate. (2) Microwave on high for 1 min. and 10 sec. Caution: Product will be hot! Product must be cooked thoroughly to 165 degrees f for food safety and quality. Do not allow product to thaw or eat without cooking. Do not microwave more than one patty at a time.
Water, Wheat Flour, Soy Protein Concentrate, Soy Protein Isolate, Corn Oil, Contains Less than 2% of Salt, Canola Oil, Wheat Gluten, Methylcellulose, Maltodextrin, Sugar, Yeast Extract, Dried Onion, Yeast, Spices, Paprika Extract (Color), Dried Garlic, Hydrolyzed Corn Protein, Paprika, Natural Flavor (Non-Meat, Contains Soy), Vinegar Powder, Corn, Malted Barley, Rye, Succinic Acid, Thiamin Hydrochloride (Vitamin B1).
Keep frozen.
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