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Must be cooked thoroughly. Food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. Microwave: 1. Microwave on high 4 1/2 to 5 minutes. No need to vent film. 2. Stir steamed food into sauce bowl. Careful, it's hot! 3. Check that food is cooked thoroughly. Enjoy! Cook only one at a time.
Cooked Pasta (Water, Enriched Wheat Flour [Durum Wheat Flour, Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg White), Cooked Meatballs with Glaze (Meatball [Pork, Beef, Water, Bread Crumb {Unbleached Wheat Flour, Sugar, Salt, Yeast}, Onions, Parmesan Cheese {Part Skim Milk, Cheese Culture, Salt, Enzymes}, Tomato Paste, Isolated Soy Protein, Potassium Chloride, Sea Salt, Flavoring], Glaze [Water, Tomato Paste, Sugar]), Water, Tomatoes in Puree (Tomatoes, Tomato Puree, Citric Acid), Tomato Paste, Contains 2% or less of: Onions, Modified Corn Starch, Garlic, Sugar, Flavorings, Potassium Chloride, Olive Oil, Sea Salt.
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