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Cook thoroughly. Heat & Eat: Oven: Preheat oven to 400 degrees F. Remove wrapper and place frozen burrito on oven-safe dish. Cook for 12-15 minutes, flip, and cook for an additional 12-15 minutes. Microwave: Remove wrapper and place frozen burrito on microwave safe dish. Microwave on high for 1:10-1:30 minutes. Microwaves and ovens vary. Cook to an internal temperature of 165 degrees F. Let cool before enjoying.
Tortilla (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Coconut Oil, Sugar, Less than 2% of : Leavening [Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch], Sea Salt, Mono and Diglycerides, Cellulose, Maltodextrin, Yeast). Beef-Style Crumble: Folic Acid, Water, Soy Protein Concentrate, Onions, Structured Vegetable Protein [Isolated Soy Protein, Wheat Gluten, Wheat Starch], Seasoning [Sea Salt Blend {Potassium Chloride, Sea Salt}, Tapioca Maltodextrin, Yeast Extract, Sugar, Garlic Powder, Onion Powder, Dehydrated Onion, Grill Flavor, {from Sunflower Oil}, Cane Sugar, Spices, Celery Seed, Dehydrated Red and Green Bell Peppers, Salt, Tomato Powder, Molasses, Citric Acid], Soybean Oil, Wheat Gluten, Soy Sauce [Water, Soybeans, Salt, Alcohol, Wheat], Methylcellulose, Malt Extract, Natural Flavors). Vegan Provolone: (Coconut Oil, Modified Corn and Potato Starch, Sea Salt, Natural Flavor [Plant Source], Beta Carotene [Color], Vitamin B12). Vegetables: (Green Peppers, Onions, Mushrooms). Sauce: (Vegetable Broth [Water, Vegetables {Celery, Carrot, Onion, Mushroom, Garlic}, Yeast Extract, Cane Sugar, Salt, Organic Maltodextrin, Canola Oil, Corn Starch, Natural Flavors], Soy Sauce [Water, Soybeans, Wheat, Salt], Potato, Natural Smoke Flavor, Spices, Xanthan Gum.
Keep frozen.
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