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Keep Frozen until ready to use. Fully cook prior to consumption. Use by date stamped on package. How To Thaw 1.remove desired amount of seafood medley from bag; place in colander and set into large bowl; cover. 2.Refrigerate 8-12 hours or until completely thawed. 3. Rinse and drain thoroughly. To Quick Thaw 1.Place desired amount of seafood medley in a sealed bag. Place bag into a large bowl of cold water. Move bowl into sink and allow a small stream of cold running water to thaw seafood 30-90 minutes or until completely thawed. 2. Rinse and drain seafood thoroughly.
Scallops (Placopecten magellanicus), Shrimp (Litopenaeus spp.), Calamari (Loligo spp.).
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