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Keep Frozen. Do Not Refreeze. Cook Thoroughly. HOW TO COOK: Cooking times may vary depending on your equipment. Cook from frozen. 1. Preheat oven to 425 degrees F with rack in center. Remove pizza from box and overwrap. 2. Place pizza directly on clean oven rack. 3. Bake 11-14 min until crust is golden brown and thoroughly cooked. Caution: Toppings will be very HOT.
Dough (Cauliflower, Cornstarch, Rice Flour, Chickpea Flour, Thickener [Guar Gum, Xanthan Gum], Organic Sunflower Oil, Potatoes, Psyllium Husk, Sugar, Yeast, Salt), Tomato Sauce (Tomato Puree, Extra Virgin Olive Oil, Salt, Dextrose, Garlic Powder, Dried Oregano, Dried Basil), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Cupped Uncured Pepperoni with no Nitrates or Nitrites added except for those naturally occurring in Cultured Celery Powder and Sea Salt (Pork, Beef, Salt, Contains 2% or less of: Water, Spice, Dextrose, Cultured Celery Powder*, Lactic Acid Starter Culture, Natural Flavoring, Extractives of Paprika, Cherry Powder*, Smoke Flavor*, Sea Salt*, Turbinado Sugar. In a Collagen Casing), Organic Sunflower Oil. *to preserve quality
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