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Season with salt & pepper, drizzle with oil. Grill on MED (lid closed) for 2min. Turn over, grill about 6-8min (internal temp 160).
- - MADE WITH NO GLUTEN-CONTAINING INGREDIENTS - - <strong>Ingredients: Beef, Cheddar Cheese</strong> (Pasteurized Cultured Milk, Salt, Enzymes, Water, Cream, Sodium Phosphate, Vegetable Color [Annatto And Paprika Extract Blend], Powdered Cellulose), <strong>Uncured Bacon With No Added Nitrates Or Nitrites Except For Those Naturally Occurring In Cultured Celery Powder </strong>(Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavor), <strong>Pork, Water, Hickory Smoke Flavor Seasoning</strong> (Maltodextrin, Natural Smoke Flavor, Natural Flavor, Sunflower Oil [As A Processing Aid], Not More Than 2% Silicon Dioxide Added To Prevent Caking).
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