Utz Dip, Jalapeno & Cheddar
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Cooking instructions
Keep refrigerated after opening.
Ingredients
Water, Skim Milk, Partially Hydrogenated Soybean Oil, Modified Food Starch, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Salt, Jalapeno Peppers, Tomato Paste, Natural Flavors, Sodium Phosphate, Autolyzed Yeast Extract, Sodium Citrate, Lactic Acid, Mono & Diglycerides, Annatto Color, Onion Powder, Spices, Garlic.
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