Hanover The Purple Line Chopped Spinach, Steam-in-Bag, Classic Vegetables

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Hanover The Purple Line Chopped Spinach, Steam-in-Bag, Classic Vegetables
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Cooking instructions

Microwave: Cooking Instructions: Microwave: 1. Place bag this side up in microwave. Microwave on high for 4 to 5 minutes (Microwave ovens vary in power. Cook times are approximate. Adjust cook time as needed.). Bag will inflate and vent. 2. Let stand 1 minute. Remove carefully and cut open where indicated. 3. Pour into serving dish and enjoy! Stove Top: 1. Empty contents of bag into a 2-quart saucepan. Add 1/4 cup water. 2. Cover and cook over medium heat for 4 to 6 minutes, stirring occasionally. 3. Let stand for 1 to 2 minutes. Drain, season to taste. For food safety and quality, follow cooking directions and heat to a temperature of 160 degrees F. Promptly refrigerate unused portions. This side up when microwaving caution contents will be hot. Keep frozen until ready to use. Cut to open.

Ingredients

Chopped Spinach.

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