Amy's Kitchen Pizza, Hand-Stretched Crust, Cheese

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Amy's Kitchen Pizza, Hand-Stretched Crust, Cheese
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Cooking instructions

Directions: Ovens may vary. Conventional Oven: Preheat oven to 425 degrees F. Remove overwrap. Place pizza directly on oven rack. Bake for 12-14 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425 degrees F for 13-15 minutes. Let sit 2 minutes. Serve. Perishable. Keep frozen.

Ingredients

Organic Unbleached Wheat Flour, Filtered Water, Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Tomato Puree, Organic Extra Virgin Olive Oil, Organic Honey, Sea Salt, Organic Red Onions, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Yeast, Spices, Organic Garlic, Black Pepper.

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