Amy's Kitchen Pizza, Hand-Stretched Crust, Margherita

Amy's Kitchen Pizza, Hand-Stretched Crust, Margherita
Italian Pizza

Cooking instructions

Bake: Conventional Oven: Preheat to 450 degrees F. Remove overwrap. Place pizza directly on oven rack. Bake for 9-10 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 450 degrees F for 13-15 minutes. Let sit 2 minutes. Serve. Perishable. Keep frozen.

Ingredients

Organic, Unbleached Wheat Flour, Filtered Water, Organic Tomato Puree, Whole Milk Mozzarella Cheese (Pasteurized Whole Milk, Culture, Vinegar, Citric Acid, Lactic Acid, Salt, Enzymes), Organic Extra Virgin Olive Oil, Parmesan Cheese, (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes), Organic Honey, Organic Basil, Sea Salt, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Garlic, Organic Cane Sugar, Yeast, Spices.


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