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You Will Need: 2 eggs. 1/2 cup melted butter or oil. 3/4 cup milk, any kind. 1. Heat oven to 350 degrees F. Lightly grease a 9 inch round pan (or use paper liners for cupcakes). 2. Combine eggs, oil and milk. Add cake mix and blend until smooth. 3. Bake 26-30 minutes for layer cake, 18-22 minutes for cupcakes. Cake is done when toothpick inserted in center comes out clean. Makes about 10 cupcakes. Finishing Touches: Frost with your favorite frosting or just enjoy with fresh strawberries or raspberries and a sprinkle of confectioners sugar. For high-altitude baking suggestion visit: www.namastefoods.com/faq.
Organic Cane Sugar, Organic White Rice Flour, Organic Tapioca Starch, Cocoa (Processed with Alkali), Baking Soda, Citrus Fiber, Cream of Tartar and Salt.
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