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You Will Need: 2 eggs. 1/3 cup melted butter or oil. 1/2 cup milk, any kind. 1 Heat oven to 350 degrees F. Lightly grease a 9 inch round pan (or use paper liners for cupcakes). 2 Combine eggs, oil and milk. Add cake mix and blend until smooth. 3 Bake 28-30 minutes for layers cake, 17-21 minutes for cupcakes. Cake is done when toothpick inserted in the center comes out clean. Finishing touches: Frosh with your favorite frosting or just enjoy with fresh strawberries or raspberries and a sprinkle of confectioners sugars.
Organic Cane Sugar, Organic White Rice Flour, Organic Tapioca Starch, Baking Soda, Cream of Tartar, Citrus Fiber and Salt.
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