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Easy Cooking Directions: Stovetop: 1 Serving: 1 cup water; 3 tbsp Farina; 1/8 tsp salt (optional). 2 Servings: 1-2/3 cups water; 1/3 cup Farina; 1/4 tsp salt (optional). Microwave: 1 Serving: 1 cup water; 3 tbsp Farina; 1/8 tsp salt (optional). For richer flavor, 1/2 of the water may be substituted with milk. Stovetop: Heat water and salt to boiling. Stir in Farina cereal gradually. Return to boiling while continuing to stir, then reduce heat to maintain a low boil. Cook 2-1/2 minutes or until thickened, stirring constantly. Serve hot with milk and your choice of toppings. Microwave: Stir all ingredients in a deep microwave-safe bowl. Microwave on high for 1 minute. Stir. Microwave 1-2 minutes (Because of differences in microwaves ovens, cooking times may vary) more until cereal thickens; stir well every 30 seconds. Watch carefully to prevent boiling over. Stir. Let stand until desired consistency.
Wheat Farina, Calcium Carbonate, Ferric Orthophosphate (Source of Iron), Niacinamide (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Folic Acid, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2).
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