Lisa Marie Soup Base, with Chicken Fat

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Lisa Marie Soup Base, with Chicken Fat
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Cooking instructions

Add desired amount to boiling water. 1 pound of this base will make 5 gallons. 4 ounces will make 1 gallon. 1 level teaspoon will make 1 cup. Use this base for richer flavor in chicken ala king, chicken pies, fricassees, curries and other dishes where chicken flavor is desired.

Ingredients

Maltodextrin (from Corn), Salt, Modified Corn Starch, Hydrogenated Soybean and/or Cottonseed Oil, Monosodium Glutamate, Rendered Chicken Fat, Soy Flour, Onion Powder, Turmeric, Natural Flavoring, Disodium Inosinate & Disodium Guanylate.

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