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Cook thoroughly. Quorn Meatless Pesto & Mozzarella Cutlets are not ready to eat and require further cooking for food safety and quality. Remove all packaging. Cook from frozen. Ensure Quorn Meatless Pesto & Mozzarella Cutlets reach an internal temperature of 165 degrees F or above before serving. For best results, cook in the oven. Oven 20 Min: Preheat oven and baking sheet to 425 degrees F. Place Quorn Meatless Pesto & Mozzarella Cutlets on the baking sheet. Bake for 20 minutes. Caution: Cutlets and cheese will be hot. Microwave 1000W 4 Min: Place 1 Quorn Meatless Pesto & Mozzarella Cutlets on a microwave safe plate and cover loosely with plastic wrap. Heat on high for 2 minutes. Allow to stand for 2 minutes. Caution: Plate, cutlet and cheese will be hot and steam may escape when removing plastic wrap. Please note that microwave cooking times may vary depending on appliance wattage. Always cook thoroughly. All appliances vary, cooking times are approximate. Storage Instructions: Keep frozen. Do not refreeze once thawed.
Mycoprotein (36%) (Mycoprotein: Mycoprotein is a Mold [Member of the Fungi Family], There Have Been Rare Cases of Allergic Reactions to Products That Contain Mycoprotein), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Light Cream Cheese Spread, Water, Mozzarella Cheese, Sunflower Oil, Egg White, Wheat Starch, Pesto [Basil, Sunflower Oil, Medium Fat Hard Cheese, Garlic, Salt, Ascorbic Acid], Contains 2% or Less of Yeast Extract, Durum Wheat Semolina, Salt, Calcium Chloride, Calcium Acetate, Yeast, Pectin, Onion Powder, Sage, Sugar, Leavening (Ammonium Bicarbonate).
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