My/Mo Mochi Ice Cream, S'Mores
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Cooking instructions
How to Enjoy: 1. Keep frozen until My/Mo time. 2. Let mochi sit a minute or two. 3. Enjoy! Keep frozen.
Ingredients
Ice Cream Ingredients: Milk, Cream, Marshmallow Filling (Sugar, Water, Corn Starch, Pectin, Titanium Dioxide, Locust Bean Gum, Salt, Citric Acid, Natural Flavors), Sugar, Graham Cracker Crumbs (Pea Starch, Palm Oil, Brown Rice Flour, Potato Starch, Brown Sugar, Sweet Rice Flour, Tapioca Starch, Water, Cane Sugar, Tapioca Syrup, Rice Bran, Molasses, Salt, Sodium Bicarbonate, Pea Protein, Natural Flavor, Pea Fiber, Inulin, Sunflower Lecithin, Mono-Calcium Phosphate, Modified Cellulose Gum, Guar Gum), Corn Syrup, Canola Oil, Whey, Confectioner's Sugar [Sugar, Corn Starch], Nonfat Dry Milk, Natural Flavors, Salt, Locust Bean Gum, Guar Gum, Sunflower Lecithin, Caramel Color, Mochi Dough Ingredients: Sugar, Water, Sweet Rice Flour, Egg Whites, Trehalose, Corn Starch, Purple Carrot Juice (Color), Natural Chocolate Flavor, Natural Flavors, Caramel Color, Beet Juice Concentrate (Color), Citric Acid.
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