Manini's Heat & Serve Stuffed Shells, Gluten Free

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Manini's Heat & Serve Stuffed Shells, Gluten Free
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Cooking instructions

Cook thoroughly. Keep frozen or refrigerated. Cooking Instructions: Keep refrigerated or frozen until ready to eat. Remove outer band from tray. Pierce overwrap in two places. If Refrigerated: Heat on high for 2-1/2 minutes. Carefully remove overwrap, stir, and heat an additional 1 to 1-1/2 minutes. If Frozen: Heat on high for 4 minutes. Carefully remove overwrap, stir, and heat an additional 1-1/2 to 2 minutes. Let stand for 1 minute. Tray and food may be very hot. Handle with care. For best results, cook only one at a time. Due to differences in microwave ovens, heating times may vary. (Ensure product reaches an internal temperature of 165 degrees F). Keep refrigerated or frozen until use. Keep refrigerated or frozen until use.

Ingredients

Pasta: Manini's Flour Blend (Whole Millet Flour, Tapioca Flour, Teff Flour, Organic Sorghum Flour, Organic Amaranth Flour), Powdered Eggs, Sauce: Water, Tomatoes, Onions, Olive Oil, Non-GMO Sugar, Garlic, Sea Salt, Basil, Oregano, Thyme, Rosemary, Bay Leaf, Red & Black Pepper, Filling: Ricotta Cheese, Eggs, Parmesan Cheese, Romano Cheese, Sea Salt, Black Pepper, Parsley.

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