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See cooking instructions. Cook thoroughly. Cook Prep: 1100 watt microwave. Step (1): Remove bowl; pull back film to vent. Step (2): Microwave on high for 2 min 30 sec. Step (3): Pull back film & stir thoroughly. Replace film. Step (4): Cook on high for 1 min 30 sec; let stand for 1 minute. Step 5: Stir and dig in! For food safety and best quality, follow these cooking instructions: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Keep frozen. Important: Keep frozen do not refreeze.
Sauce (Tomatillo Puree, Green Chile Peppers [Chile Peppers, Citric Acid], Water, Nonfat Yogurt [Pasteurized Non-Fat Milk, Cultures], Yellow Onions, Jalapeno Pepper Puree [Green Jalapeno Peppers, Water, Citric Acid], Roasted Garlic, Cilantro, Lime Juice Concentrate, Salt, Apple Cider Vinegar, Corn Starch, Dried Garlic, Dried Onion, Natural Flavors), Cauliflower, Cooked Red Quinoa (Water, Red Quinoa), Cooked White Quinoa (Water, White Quinoa), Roasted Corn, Roasted Yellow Bell Pepper, Roasted Red Bell Peppers, Cooked Black Beans, Cooked Navy Beans, Cooked Red Beans, Spinach, Pumpkin Seeds.
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