Cook thoroughly. Heat & Eat: Oven: Preheat oven to 400 degrees F. Remove wrapper and place frozen burrito on oven-safe dish. Cook for 12-15 minutes, flip, and cook for an additional 12-15 minutes. Microwave: Remove wrapper and place frozen burrito on microwave safe dish. Microwave on high for 1:10-1:30 minutes. Microwaves and ovens vary. Cook to an internal temperature of 165 degrees F. Let cool before enjoying. Keep frozen.
Tortilla: (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Coconut Oil, Sugar, Less than 2% of: Leavening [Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch], Sea Salt, Mono and Diglycerides, Cellulose, Maltodextrin, Yeast). Beef-Style Crumbles: (Filtered Water, Soy Protein Concentrate, Onions, Structured Vegetable Protein [Isolated Soy Protein, Wheat Gluten, Wheat Starch], Seasoning [Sea Salt Blend {Potassium Chloride, Sea Salt}, Tapioca Maltodextrin, Yeast Extract, Sugar, Garlic Powder, Onion Powder, Dehydrated Onion, Grill Flavor, {from Sunflower Oil}, Cane Sugar, Spices, Celery Seed, Dehydrated Red and Green Bell Peppers, Salt, Tomato Powder, Molasses, Citric Acid], Soybean Oil, Wheat Gluten, Soy Sauce [Water, Soybeans, Salt, Alcohol, Wheat], Methylcellulose, Malt Extract, Natural Flavors). Vegan Spicy Cheddar: (Coconut Oil, Modified Corn and Potato Starch, Sea Salt, Green and Red Peppers, Spices, Natural Flavor [Plant Source], Beta Carotene [Color], Vitamin B12). Sauce: (Water, Tomato Puree, Sriracha Style Hot Sauce [Chili, Sugar, Salt, Garlic, Distilled Vinegar, Xanthan Gum], Agave Syrup, Distilled Vinegar, Salt, Corn Starch, Onion Powder, Paprika, Garlic Powder, Spices, Citric Acid, Dehydrated Chile Powder, Xanthan Gum), Onions.
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