Idahoan Foods, LLC Mashed Potatoes, Monterey Pepper Jack

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Idahoan Foods, LLC Mashed Potatoes, Monterey Pepper Jack
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Cooking instructions

Homemade taste every time: Stove Top Directions: 1. Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil. 2. Remove boiling water from heat and immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Microwave Directions: all microwaves vary and heating times may have to be adjusted. 1. Measure 2 cups of water into a microwave- safe bowl. 2. Microwave on high for 4-5 minutes to heat water to a boil. Caution: bowl and water will be very hot! 3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Tear notch for easy opening.

Ingredients

Idaho Potatoes, Vegetable Oil (Sunflower, Coconut, Soybean), Maltodextrin, Salt, Monterey Jack Cheese and Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Nonfat Dry, Lactylate, Natural Flavors, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, and Mixed Tocopherols.

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