Wegmans Italian Classics Frozen Wood-Fired Crust Spicy Cup Uncured Pepperoni Pizza
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Cooking instructions
Keep Frozen. Cook Thoroughly. DO NOT REFREEZE. HOW TO COOK:Cooking times may vary depending on your equipment. Cook from frozen. 1. Preheat oven to 400°F with rack in center. Remove pizza from box and overwrap. 2. Place pizza directly on rack (a baking sheet is not recommended). 3. Bake 13-16 min until crust is golden brown or desired crispness. Use spatula to carefully slide pizza from oven rack to baking sheet.
Ingredients
Dough (Wheat Flour, Water, Organic Sunflower Seed Oil, Salt, Yeast), Tomato Sauce (Tomato Puree, Extra Virgin Olive Oil, Salt, Corn Starch, Dried Oregano), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Cupped Uncured Pepperoni with no Nitrates or Nitrites added except for those naturally occurring in Cultured Celery Powder and Sea Salt (Pork, Beef, Salt, Contains 2% or less of: Water, Spice, Dextrose, Cultured Celery Powder, Lactic Acid Starter Culture, Natural Flavoring, Extractives of Paprika, Cherry Powder, Smoke Flavor, Sea Salt, Turbinado Sugar. In a Collagen Casing), Provolone Cheese (Milk, Salt, Animal Rennet), Organic Sunflower Seed Oil.
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