Mon Cuisine Stuffed Cabbage with Beef
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Cooking instructions
Microwave: 1. Do not puncture film. 2. Heat on High for 6 to 7 minutes. 3. Remove from oven and let stand 1 minute before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Do not puncture film. 3. Cook for 30 to 35 minutes. 4. Remove from oven and let stand 1 minute before serving. Cautions: Container and contents are hot; please handle with care; because oven temperatures may vary, these instructions are guidelines. Do not heat in toaster oven. Maximum oven temperature 375 degrees F. Keep frozen. Do not refreeze.
Ingredients
Stuffed Cabbage: Cabbage, Beef, Rice, Tomato Paste (Tomatoes, Salt, Citric Acid), Sugar, Spices and Flavorings, Dextrose, Salt, Caramel Color. Sauce: Water, Tomato Paste (Tomatoes, Salt, Citric Acid), Sugar, Granulated Onion, Modified Food Starch, Vinegar, Salt, Spices and Flavorings.
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