Vermont Creamery Turkey Sticks, Uncured Pepperoni
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Cooking instructions
May refrigerate to extent shelf life.
Ingredients
Turkey, Sea Salt, Less than 2% of: Spices, Sugar, Paprika, Celery Powder, Cherry Powder, Spice Extractives, Garlic Powder, Lactic Acid Starter Culture (Not from Milk), Encased in Colored (Beta-Carotene, Caramel) Beef Collagen Casing.
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