Johnny's French Dip Au Jus Foil Pack
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Cooking instructions
Add contents of package to 2-1/2 cups of water, bring to boil, simmer at greater than 160 degrees F for 10 minutes. Mix as directed and pour over slices of roast beef, hamburger patties, baked potatoes, hot egg noodles, beef casseroles and fresh vegetables.
Ingredients
Hydrolyzed Vegetable Protein (Corn, Soy, Wheat), Yeast Extract, Salt, Rice Flour, Monosodium Glutamate, Partially Hydrogenated Vegetable Oil (Soy & Cottonseed), Caramel Color, Whey Solids, Non-Fat Milk Solids, Mono & Diglycerides.
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