Wegmans Mushroom & Sherry Wine Puffs Vegetarian Hors D'oeuvres
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Cooking instructions
Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment. Do not microwave. Cook from frozen. Cook to 165 degrees F. Oven: 1. Preheat oven to 375 degrees F with rack in center. 2. Place appetizers on baking sheet in single layer about 2-inches apart. 3. Bake 16-18 min until golden brown. Let cool 2-3 min before serving. Caution: Filling will be HOT. Chef Tip: For easy clean up, line baking sheet with parchment paper.
Ingredients
Mushrooms, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar and Carob Bean Gums]), Sauteed Onions (Onion, Natural Onion Flavor [Gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin]), HeavyCream (Milk, Cream), Clarified Butter (Pasteurized Cream), Canola Oil, Sherry Wine, Corn Starch, Contains less than 2% of each: Salt, Egg Whites, Modified Corn Starch, Garlic Powder, Dextrose, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Spice, Thyme.
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