Kerrygold Dubliner Cheddar Cheese with Irish Stout

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Kerrygold Dubliner Cheddar Cheese with Irish Stout
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Cooking instructions

Keep Refrigerated. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor.

Ingredients

<strong>Keep Refrigerated. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor.-- Ingredients: Pasteurized Cow's Milk, Cheese Cultures, Salt, Microbial Rennet, Stout.</strong>

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