Campbell's® Slow Kettle® Slow Kettle Roasted Chicken Noodle Soup with White Meat Chicken
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Cooking instructions
Stove: Pour soup into saucepan. Heat, stirring occasionally . Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Remove and discard plastic cap and peelable end. Cover with microwavable plastic wrap. 2. Microwave on HIGH 1 1/2 to 2 min. or until hot. 3. Careful, leave in microwave for 1 min. Grasp bowl on sides when removing from microwave. 4. Stir before serving.
Ingredients
Ingredients: Chicken Stock, Roasted White Meat Chicken, Carrots, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Celery, Contains Less Than 2% Of: Salt, Onions(1), Chicken Fat, Potato Starch, Xanthan Gum, Sugar, Flavoring, Carrot Juice Concentrate, Spices, Carrageenan, Whey, Yeast Extract, Locust Bean Gum, Egg Yolk, Garlic(1), Turmeric. (1)Dried Contains: Egg, Wheat, Milk
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