Wegmans Organic Tri-Color Quinoa
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Cooking instructions
Store in a cool, dry place. HOW TO COOK: Cooking times may vary depending on your equipment. Stovetop: Choose desired cooked yield per chart below. 1 cup Water + ½ cup Quinoa Yields 1 1/2 cups Cooked. 1 3/4 cups Water +1 cup Quinoa Yields 3 cups Cooked. 3 1/2 cups Water + 2 cups Quinoa Yields 6 1/2 cups Cooked. 5 cups Water + 3 cups Quinoa Yields 10 cups Cooked. 1. Rinse Quinoa in water using a fine sieve. Bring fresh water and Quinoa (salt if desired) to boil in saucepan. 2. Reduce to LOW; keep covered with tight fitting lid; do not stir. Simmer 15 min. 3. Remove from heat; let stand covered 10 min for water to absorb and grains to become tender. 4. Fluff with fork; season to taste.
Ingredients
Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa.
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