Vahdam Teas Herbal Tea, Turmeric Ashwagandha, Tea Bag
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Cooking instructions
Brew Hot: 200 ml freshly boiled water. Brew 1 tea bag for 3-5 minutes. Add sweetener as per taste. Enjoy. Iced: 200 ml freshly boiled water. Brew 2 tea bags for 5 minutes. Add sweetener as per taste. Refrigerate for 3-4 hours. Add ice cubes to chill. Enjoy.
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