The Silver Palate Pasta Sauce, Classic Alfredo
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Cooking instructions
Refrigerate after opening.
Ingredients
Water, Canola Oil, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Cream (Cream, Carrageenan), Butter, Tapioca Starch, Maltodextrin, Whey Protein Concentrate, Modified Egg Yolks (Egg Yolks, Salt, Enzymes), Salt, Lactic Acid, Phosphoric Acid, Nonfat Milk Solids, Garlic, Spices, Xanthan Gum, Gum Arabic, Titanium Dioxide.
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