Ready Pac Bistro Chef Salad

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Ready Pac Bistro Chef Salad
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Cooking instructions

Perishable. Keep refrigerated.

Ingredients

Iceberg Lettuce, Ranch Dressing (Soybean Oil, Water, Buttermilk [Cultured Pasteurized Skim Milk and Milk, Sodium Citrate, Salt], Maltodextrin, Egg Yolks, Distilled Vinegar, Salt, High Fructose Corn Syrup, Sugar, Contains Less than 2% of: Dehydrated Onion, Xanthan Gum, Dehydrated Garlic, Sour Cream [Sour Cream (Cream, Nonfat Milk, Cultures), Cultured Nonfat Milk, Citric Acid and BHA Added to Protect Flavor], Sodium Benzoate and Potassium Sorbate [Preservatives], Phosphoric Acid, Spice, Autolyzed Yeast Extract, Dextrose, Dehydrated Parsley, Citric Acid, Disodium Inosinate and Disodium Guanylate, Calcium Disodium EDTA Added to Protect Flavors), Smoked Turkey Breast (Cured with Water, Contains 2% or Less of: Salt, Dextrose, Modified Corn Starch, Sodium Lactate, Sodium Phosphate, Carrageenan, Natural Flavoring, Sodium Diacetate, Natural Mesquite Smoke Flavor, Ascorbic Acid, Sodium Nitrite, Citric Acid), Smoked Ham Water Added (Cured with Water, Sugar, Contain 2% or Less of: Salt, Sodium Lactate, Sodium Phosphates, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (Cultured Part-Skim Milk, Salt, Enzymes, Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin [a Natural Mold Inhibitor]).

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