Wegmans Organic Bone-In Uncured Spiral Sliced Ham

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Wegmans Organic Bone-In Uncured Spiral Sliced Ham
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Cooking instructions

Keep Refrigerated. HOW TO WARM: Ham may be served without warming. Heating times may vary depending on your equipment. 1. Preheat oven to 275 degrees F. Remove outer wrapping and bone guard from ham. 2. Place ham sliced-side up in shallow roasting pan with 1/2 inch water covering bottom of pan. 3. Cover; heat 12–15 min per pound. Rest, covered, 20–30 min. Serve immediately; refrigerate leftovers. HOW TO CARVE: 1. Insert pointed end of small sharp knife at bone and cut around bone. 2. Make 3–6 cuts into face of ham, cutting to bone, as indicated in diagram. Ham is now ready for easy serving.

Ingredients

Organic Pork, Water, Organic Brown Sugar, Sea Salt, Buffered Vinegar (made with Organic Vinegar), Celery Powder.

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