Wegmans Frozen Vegetable Samosas
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Cooking instructions
Keep Frozen. HOW TO HEAT: Heating times may vary depending on your equipment. Heat from frozen. 1. Preheat oven to 350 degrees F. Remove chutney sauce cups; place in cup of warm water to thaw. 2. Place samosas 2 inches apart on baking sheet. 3. Heat 15-17 minutes, until golden brown, turning halfway through heat time. CAUTION: Filling is HOT.
Ingredients
Vegetable Samosa (Potatoes, Unbleached Wheat Flour, Sunflower Oil, Water, Peas, Salt, Spices, Green Chilies, Garam Masala [Spice Blend], Chaat Masala [Salt, Mango Powder, Spices, Pomegranate Seed, Mint, Malic Acid, Asofoetida], Expeller Pressed Canola Oil), Tamarind Chutney (Sugar, Water, Tamarind Extract, Sea Salt, Coriander, Cultured Dextrose, Cumin, Garam Masala [Spice Blend], Xanthan Gum, Red Chili Powder), Chili Chutney (Water, Cilantro, Mint, Garlic [Garlic, Citric Acid], Sugar, Green Chilies, Lemon Juice Concentrate, Ginger, Sea Salt, Cultured Dextrose, Cilantro Oleoresin, Mint Oleoresin).
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