Campbell's® Skillet Sauces Skillet Sauces Sesame Chicken Sauce
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Cooking instructions
YOU WILL NEED: 1 tbsp. vegetable oil 1 lb. boneless, skinless chicken breasts, cut into strips WHAT TO DO: 1. HEAT oil in skillet over medium-high heat. 2. ADD chicken and cook until browned. 3. STIR in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min. or until chicken is cooked through.
Ingredients
Ingredients: Water, Soy Sauce (Water, Soybeans, Salt, Wheat), Tomato Puree (Water, Tomato Paste), Sugar, Modified Food Starch, Distilled Vinegar, Scallions, Contains Less Than 2% Of: Toasted Sesame Seeds, Dehydrated Garlic, Roasted Ginger (Contains Safflower Oil), Citric Acid, Red Pepper, Flavoring, Spice
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