Campbell's® Chunky® Soup, Jazzy Jambalaya

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Campbell's® Chunky® Soup, Jazzy Jambalaya
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Cooking instructions

Stove: Pour soup into saucepan. Heat, stirring occasionally. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on high 2-1/2 to 3 min. or until hit. 2. Careful, leave in microwave 1 min. 3. Stir & serve. Promptly refrigerate unused product in separate container. Recommended use by date on container.

Ingredients

Chicken Stock, Tomato Puree (Water, Tomato Paste), Chicken Meat, Rice, Andouille Sausage (Pork, Water, Seasonings [Spices, Dextrose, Onion Powder, Garlic Powder], Salt, Hickory Char Oil [Soybean Oil, Natural Hickory Smoke Flavor], Sodium Nitrite), Diced Tomatoes in Tomato Juice, Celery, Cooked Ham - Water Added (Pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Contains Less than 2% of: Modified Food Starch, Green Peppers, Water, Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Salt, Onions (Dried), Spices (Includes Mustard), Roasted Garlic (Dried), Carrots, Cabbage, Onions, Flavoring, Sugar, Paprika, Soy Protein Isolate, Sodium Phosphate, Yeast Extract, Chicken Fat, Garlic (Dried), Chicken (Dried).

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