Campbell's® Condensed 98% Fat Free Cream of Chicken Soup
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Cooking instructions
Mix soup + 1 can water (or for richer soup 1 can nonfat milk or 1/2 nonfat milk and 1/2 water) MICROWAVE on HIGH 3 to 3 1/2 min. (Microwaves vary; time is approximate) in covered microwaveable bowl. Let stand for 1 min. Carefully remove and stir. STOVE: Heat, stirring occasionally.
Ingredients
Ingredients: Chicken Stock, Modified Food Starch, Wheat Flour, Cream, Chicken Meat, Contains Less Than 2% Of: Salt, Vegetable Oil, Monosodium Glutamate, Chicken(1), Yeast Extract, Water, Soy Protein Concentrate, Natural Flavoring, Chicken Fat, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Soy Lecithin, Celery Extract, Butter (Cream), Butter (Cream, Salt)(1), Sunflower Oil, Buttermilk, Enzyme Modified Butter, Whey Protein Concentrate, Onion Extract, Xanthan Gum, Nonfat Milk, Whey, Milkfat. (1)Dried
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