Q Ginger Beer, Hibiscus
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Cooking instructions
How to Make a Hibiscus Mule: 2 oz your favorite vodka; 1 can Q Hibiscus Ginger Beer Half a lime. Fill a highball glass or copper mug with ice. Pour 2oz vodka and squeeze in the lime, leaving the lime shell in the glass. Add at least 6 oz Q Hibiscus Ginger Beer. Garnish with a flower if you want to get fancy.
Ingredients
Carbonated Water, Organic Agave, Sugar, Citric Acid, Hibiscus and Ginger Extracts, Extracts of Chili Pepper, Coriander, Cardamom, Other Natural Flavors.
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