Eight O'Clock Coffee, 100% Arabica, Whole Bean, Medium Roast, 100% Colombian Peaks
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Cooking instructions
Grind it: Medium for automatic drip. Fine for espresso, coarse for French press. Grind only enough for immediate use. Brew it: Level off 1 to 2 tbsp of grounds per 6 fl oz of fresh, cold, filtered water. Store it: Force air out. Roll top down. Tightly fold in tin ties. Store in a cool, dry place, away from direct sunlight. Never in a fridge or freezer.
Ingredients
100% Colombian, 100% Arabica Coffee.
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