Wegmans Ready to Cook Jumbo Beef Stuffed Meatballs

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Wegmans Ready to Cook Jumbo Beef Stuffed Meatballs
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Cooking instructions

Bake: Remove wrap and sauce. Bake at 350 degrees for 35 min. Pour sauce over meatball, return to oven, cook for 5 min or until internal temp reaches 165 degrees.

Ingredients

<strong>Ingredients: Stuffed Beef Meatball</strong> (Ground Beef, Fontiago Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Milk [Milk, Ascorbic Acid {Vitamin C} and Vitamin D3], Liquid Eggs [Egg Whites, Natural Flavor, Yeast Extract, Color {Includes Beta Carotene}, Spices, Salt, Onion Powder, Vegetable Gums [Xanthan Gum, Guar Gum], Bread Crumbs [Enriched Flour {Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Salt, Yeast, Baking Soda], Romano Cheese [Pasteurized Sheeps Milk, Salt, Cheese Culture, Enzymes], Parmesan Cheese [Cheese {Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes} Powdered Cellulose {anti-caking}], Garlic, Salt, Parsley, Black Pepper), <strong>Tomato Sauce</strong> (Tomatoes [Crushed Tomatoes, Diced Tomatoes, Citric Acid], Water, Onion Puree, Extra Virgin Olive Oil, Salt, Roasted Garlic [Garlic, Soybean Oil], Basil), <strong>Basting Oil</strong> (Soybean Oil, Dried Parsley, Natural Flavor).

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