Jimmy Dean Sausage Skillets
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Cooking instructions
Saute: KEEP FROZEN UNTIL READY TO USE:You Need: 6 Large Eggs and no-stick cooking spray::For Food Safety and Quality Purposes, this product must be cooked to a minimum internal temperature of 165 degree F prior to eating. Since stove tops and skillets may vary time and temperature may need adjustment.:Stovetop:1. Beat 6 eggs with a wire whisk in medium bowl until well blended; set aside.:2. Spray a large 12-inch non-stick skillet; pour in pouch contents. :3. Cook stirring frequently over Medium Heat for 8-10 minutes or until vegetables are hot. Pour beaten eggs evenly over vegetable mixture. Cook for 3-4 minutes or until eggs are set, stirring occasionally.:4. Serve.:CAUTION: PRODUCT WILL BE HOT!
Ingredients
Vegetable Blend: Diced Potatoes [Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (To Maintain Color)], Red Bell Pepper, Green Bell Pepper, Onion, Maltodextrin, Salt, Dextrose, Canola Oil, Garlic Powder, Soybean Oil, Sugar, Natural Flavors, Rosemary Extract (Flavor Protector), Fully Cooked Sausage Crumbles Made With Pork And Chicken: Pork, Mechanically Separated Chicken, Water, Oat Fiber, Contains 2% Or Less Of The Following: Salt, Sugar, Dehydrated Pork Stock, Chili Pepper, Spices, Sodium Phosphates, Caramel Color, Natural Flavor, Maltodextrin, Succinic Acid, Pasteurized Process Cheddar Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Vegetable Color (Annatto And Paprika Extract Blend), Potato Starch (Processing Aid) And Natamycin (Preservative).
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