Wegmans Soft-Crusted Multigrain Bread

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Wegmans Soft-Crusted Multigrain Bread
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Ingredients

<strong>Ingredients: Water, Enriched Wheat Flour </strong>(Wheat Flour, Malt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid),<strong> Whole Wheat Flour, Honey, Yeast, Whole Bulgur, Brown Sugar, Wheat Gluten, </strong>2% or less of each:<strong> Wheat Bran, Sunflower Seeds, Soybean Oil, Whole Rye Meal, Whole Flake Oats, Raisin Juice Concentrate, Whole Cracked Triticale, Salt, Whole Barley Grits, Whole Corn Meal, Whole Millet, Whole Brown Rice Flour, Flaxseed, Cultured Wheat Flour, Calcium Sulfate, Whole Buckwheat Flour, Vinegar, Organic Sunflower Lecithin, Microbial Enzymes, Ascorbic Acid, Mono & Diglycerides, Wheat Flour. </strong>May be topped with:<strong> Organic Cracked Wheat, Organic Cracked Rye, Organic Cracked Corn, Organic Flax Seed, Sesame Seeds. </strong>

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