Sacla Pesto, Vegan, Basil
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Cooking instructions
Serving Suggestion: Stir into cooked pasta or risotto, spread on baked bread to make bruschetta or serve on cooked or fresh vegetables. Refrigerate after opening and use within 2 weeks.
Ingredients
Vegan Basil Pesto Ingredients: Sunflower Seed Oil, Basil, Tofu (Water, Soybeans), Cashews Nuts, Rice Syrup, Potato Flakes (Potato, Mono- and Diglycerides of Fatty Acids, Spices, Diphosphate, Sodium Metabisulphite, Ascorbyl Palmitate, Citric Acid), Lactic Acid, Salt, Pine Nuts.
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