The Jackfruit Company Jackfruit, BBQ
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Cooking instructions
Quick Tip: Pull jackfruit chunks apart with a fork for a shredded texture. How to Cook: Stove-Top: Stir on medium heat for 5 mins. Microwave: Pop it in for 1 - 2 mins and eat up. Fridge: After opening, refrigerate and use within 5 days. Toss in: sandwiches; rice bowls; pizza. Keep refrigerated.
Ingredients
Young Jackfruit, Crushed Tomatoes (Tomatoes, Citric Acid), Onion, Water, Organic Brown Sugar, Sunflower Oil, Garlic, Tomato Paste, Vinegar, Salt, Tamarind Paste, Pineapple Juice Concentrate, Corn Starch, Garlic Powder, Onion Powder, Dry Mustard, Smoke Flavor (Potato Maltodextrin, Mesquite Smoke Flavor), Black Pepper, Chili Powder, Thyme.
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