Wegmans Steakhouse Peppercorn Marinade
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Cooking instructions
Shake well before using. Refrigerate after opening. HOW TO USE:1. Marinate beef refrigerated 1-4 hours. Marinate vegetables refrigerated 20-30 minutes in separate containers.2. Discard remaining used marinade and do not use for basting.Chef Tip: Use fresh marinade for dipping or as a glaze.=
Ingredients
Water, Distilled Vinegar, Salt, Sugar, Dried Garlic, Spices (Including Peppercorn), Soy Sauce (Water, Soybeans, Salt, Alcohol [preservative], Wheat), Contains 2% or less of each: Soybean Oil, Dried Onion, Concentrated Lemon Juice, Xanthan Gum, Caramel Color.
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