Wegmans Organic Pearled Couscous
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Cooking instructions
Store in a cool, dry place.Cooking DirectionsHOW TO COOKCooking times may vary depending on your equipment.Stove Top1. Bring 2 cups water, (1 tablespoon olive or vegetable oil, 1/4 tsp salt if desired) to a boil on HIGH in a medium saucepan. 2. Stir in 1 (8 oz) package of couscous. Reduce heat to LOW; cover with lid tilted. 3. Cook 8-10 minutes until tender and no water remains. Fluff with fork; season to taste and serve. Chef Tips: Use basting oil in place of olive or vegetable oil. Oil reduces foam during cooking. Try seasoning with Garlic Cheese Finishing Butter.
Ingredients
Organic Pearl Couscous (Organic Wheat Flour).
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