Wegmans Gluten Free Honey Cornbread Mix

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Wegmans Gluten Free Honey Cornbread Mix
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Cooking instructions

Store in a cool, dry place. HOW TO MAKE: Bake time may vary depending on your equipment. You will need: 1 package mix 1 large egg ¾ cup milk 1/3 cup vegetable oil Preheat oven to 400 degrees F with rack in center. 1. Grease or use cooking spray on 8 x 8-inch square baking pan. 2. Whisk egg, milk and oil together in bowl. Add mix; stir just to combine. DO NOT OVERMIX. 3. Spread batter evenly into pan. Bake 25-28 min until golden brown and toothpick inserted comes out clean.

Ingredients

Corn Meal, Cane Sugar, White Rice Flour, Honey Powder (Sugar, Honey), Sorghum Flour, Corn Flour, Potato Starch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sea Salt, Xanthan Gum.

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