Wegmans Easy Macaroni & Cheese Dinner
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Cooking instructions
How To Cook: Cooking times may vary depending on your equipment. Do not reuse cup. Microwave (1100 Watts): 1. Remove lid; discard. Remove and set aside sauce mix packet. (Note: You will see loose white powder in the cup. This is needed for correct cooking). 2. Add water to fill line inside cup. Stir to mix well. 3. Cook on high 3-1/2 minutes or until pasta is tender. Carefully remove from microwave; do not drain. 4. Stir in cheese sauce mix until well blended. Sauce thickens as it stands. Caution: Contains and contents are hot. Makes about 2/3 cup. Store in a cool, dry place and use by date stamped on end.
Ingredients
Enriched Macaroni Product (Wheat Flour, Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Corn Syrup Solids, Modified Corn Starch, Contains 2% or Less of Palm Oil, Natural Flavors, Salt, Acetylated Monoglycerides, Potassium Chloride, Butter (Cream, Salt), Silicon Dioxide, Maltodextrin, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Milk Protein Concentrate, Nonfat Milk, Disodium Phosphate, Medium Chain Triglycerides, Citric Acid, Lactic Acid, Yellow 5, Yellow 6 Lake, Yellow 5 Lake, Yellow 6, Artificial Flavor, Soybean Oil.
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