Triscuit Crackers, Four Cheese & Herb
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Cooking instructions
Bake: Bake to golden perfection. Made Simply: Cook the wheat; Shred and weave the wheat together. Top it with: neufchatel, basil pesto and pine nuts. Lift tab to open. Best when used by.
Ingredients
Whole Grain Wheat, Canola Oil, Maltodextrin, Salt, Sugar, Enzyme Modified Cheese Powders (Monterey Jack Cheese, Romano Cheese from Cow's Milk, Parmesan Cheese, Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Salt, Cultures, Enzymes), Whey, Tomato Powder, Cultured Cream, Natural Flavor (Contains Mustard), Dried Distilled White Vinegar, Dried Parsley, Onion Powder, Spices, Nonfat Milk.
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