Simply Organic Seasoning Mix, Vegetarian Chili
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Cooking instructions
You Will Need: 2 - 15 oz cans pinto or kidney beans, drained; 1 - 28 oz can diced tomatoes. Directions: 1. In a large saucepan, add beans and tomatoes. 2. In a bowl, mix packet contents with 1/4 cup warm water, stirring until completely dissolved. 3. Add seasoning mixture to beans and tomatoes, bring to a boil, reduce heat and simmer for 10 minutes or until desired thickness is reached. Makes about 6 servings. Chef Suggests: Serve with diced onion and shredded cheddar cheese. For an extra kick, use fire roasted tomatoes instead of regular canned tomatoes.
Ingredients
Organic Chili Pepper, Organic Potato Starch, Organic Garlic, Sea Salt, Organic Tomato Powder (Organic Tomato Concentrate, Organic Guar Gum), Organic Cumin, Organic Rice Concentrate, Organic Cayenne, Organic Coriander, Organic Oregano, Organic Cloves, Organic Allspice.
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