Pop-Tarts Toaster Pastries Breakfast Toaster Pastries, Frosted Cookies and Creme, Proudly Baked in the USA
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Cooking instructions
Fully baked & ready to eat! Or heat. Or freeze. Or stack. Remove from foil before heating. For Toaster: (1) Toast on lowest setting. (2) Let cool before eating. For Microwave: (1) Put on microwave safe plate. (2) Heat 3 seconds at a time until warm enough. (3) Let cool before eating. For Freezer: (1) Put pouch in freezer. (2) Wait 20 minutes. (3) Enjoy that frosty goodness. Caution: If pastry is overheated, frosting/filling can become extremely hot and could cause burns. Due to possible risk of fire, never leave appliance unattended while in use. Children should be supervised. Appliances vary. Be sure your appliance is clean and functioning currently. Times given are approximate. To open slip thumb under tab lift gently. To close insert tab here.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), sugar, dextrose, soybean and palm oil (with TBHQ for freshness), high fructose corn syrup, cocoa processed with alkali, bleached wheat flour, corn syrup. Contains 2% or less of whey, salt, modified corn starch, leavening (sodium acid pyrophosphate, baking soda), caramel color, color added, cornstarch, sodium stearoyl lactylate, gelatin, egg whites, natural and artificial flavor, soy lecithin
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